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Item #:
182865789
Caputo Sacco Blue Pizzeria TIPO 00 Flour 55.1 lbs 25 kg Commercial Use, Made in Italy
Item #:
182865789
BDT 14520
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from JP
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Imported from Japan store
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Order now and get it around Tuesday, July 21
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What Stands Out
Premium quality
Made in Italy, this flour offers superior quality for pizzerias, ensuring chefs create authentic Neapolitan-style pizzas with exceptional flavor and texture.
High protein content
With a strong protein level, Caputo TIPO 00 flour enhances gluten development, enabling perfect dough elasticity and crisp crusts, catering to professional bakers and pizzeria owners.
Commercial Grade
Packaged in 55.1 lbs, this flour is ideal for commercial kitchens, providing a bulk option that meets the high demands of busy pizzerias without compromising on quality.
Product Details
| Manufacturer | u30abu30d7u30fcu30c8u793e |
| Manufacturer reference | Caputo |
| Country of Origin | Italy |
| Brand Name | u30ceu30fcu30d6u30e9u30f3u30c9u54c1 |
| Part Number | Caputo |
| Number of Items | 1 |
| Unit Count | 25000.0 grams |
| What is in the box | Caputo Sacco Blue Pizzeria... For more details, please check description/product details |
| Item Weight | 55.1 lbs (24.99 kg) |
| Date First Available | November 08, 2025 |
Who Should Buy?
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Professional Pizzerias
Ideal for pizzerias seeking high-quality dough with excellent elasticity and extensibility for authentic Italian pizzas.
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Baking Enthusiasts
Perfect for home bakers looking to create restaurant-quality pizza and pasta, thanks to its fine grind and enriched texture.
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Restaurants and Cafes
Great for restaurants wanting to offer traditional Italian dishes, enhancing the quality and taste of their flour-based recipes.
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Casual Home Bakers
Not ideal for occasional bakers needing smaller quantities or simpler baking projects that don’t require specialty flour.
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Non-pizza recipes
May not be suitable for recipes requiring all-purpose or bread flour due to its specific formulation for pizza dough.
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Budget-Conscious Users
The larger package size and premium quality may not fit the needs of those seeking economy or value-priced ingredients.
Product Description
Caputo Sacco Blue Pizzeria TIPO 00 Flour 55.1 lbs 25 kg Commercial Use, Made in Italy
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Customer Questions & Answers
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Question:
What is the origin of Sacco Blue TIPO 00?
Answer: It is made in Naples, Italy, by the long-established Caputo powder company. -
Question:
Can this flour be used for other products besides pizza?
Answer: Yes, it is also suitable for bread, focaccia, and pasta. -
Question:
Is there any additives in the Sacco Blue TIPO 00?
Answer: No, it is 100% flour with no preservatives or additives.
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12 June 2026 · via Trustpilot
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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BDT 14520
Order now and get it around Tuesday, July 21
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Special pizza powder ideal for authentic Napoli pizza.
- Comes in a large 55.1 lbs (25 kg) size, perfect for commercial settings.
- Ensures stable gluten formation and high elasticity for perfect though.
- 100% pure Italian wheat with no preserves or additives.
- Versatile for various uses: flour, bread, focaccia, and pasta.
- Preferred choice for professional pizzerias and bakers worldwide.
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