Agar Agar Powder 500 g Thickener and Natural Vegetable Gelling Agent
90% of respondents would recommend this to a friend
BDT 5665
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Achieve the perfect gel consistency with our premium agar powder, ideal for various culinary applications!
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What Stands Out
Product Details
| Product Dimensions | 26 x 6.5 x 14 cm; 500 g |
| Manufacturer | INKAFOODS S.L |
| Country of origin | Espau00f1a |
| Brand Name | INKAFOODS |
| Allergen Information | Contains: Gluten Free |
| Diet Type | Vegan |
| Region of Origin | EU |
| Coin Variety 1 | Agar Agar |
| Item Form | Powder |
| Container Type | Pouch |
| Cuisine | Universal |
| Item Weight | 500 Grams |
| Unit Count | 500 gram |
| Number of Items | 1 |
| Item Package Weight | 0.51 Kilograms |
| Package Size Name | 500 g (pack of 1) |
| Size | 500 g (1er Pack) |
| Material Features | Vegan |
Who Should Buy?
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Vegetarians and Vegans
Agar agar is a plant-based alternative to gelatin, ideal for those following vegetarian or vegan diets.
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Bakers and Chefs
Perfect for creating desserts, jams, and jellies with a natural gelling agent without animal products.
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Health-Conscious Individuals
Low in calories and high in fiber, making it a great choice for health-focused cooking and baking.
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Gelatin Users
Those accustomed to traditional gelatin may find agar agar's texture different and may not prefer it.
Product Description
Agar Agar Powder 500 g Thickener and Natural Vegetable Gelling Agent
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
INKAFOODS Editorial Review
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Pros
- All-natural gelling agent
- Excellent thickening properties
- Versatile in recipes
- Easy to use
- Great for vegan cooking
Cons
- May require some practice to perfect use.
Product Price History
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BDT 5665
Order now and get it around Sunday, September 06
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- High-quality agar powder made from Rhodophyceae algae.
- Easily dissolves in cold water/milk for versatile use.
- Forms a solid gel when cooled to 36-42 °C, perfect for food preparation.
- Mix with sugar or other ingredients to ensure a smooth blend.
- Add flavors or dyes only when the agar temperature is below 50°C.
- Made in the EU for superior quality and safety.
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