Glutinous Rice Flour 16 Ounce Erawan
87% of respondents would recommend this to a friend
BDT 2338
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Glutinous Rice Flour is an essential ingredient in asian cooking. Ground in traditional water mill, it is delicious and nutritious. Great for mochi, rice cake, baking and many more
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What Stands Out
Product Details
- Made from short-grain rice with a higher proportion of waxy starch molecules, resulting in a moist, firm, and sticky texture when cooked
- Ground in traditional water mill to yield extra fine flour, ideal for Asian cooking and baking
- Great for making mochi, rice cakes, and various desserts like daifuku, a Japanese confection stuffed with sweet fillings
- Comes from Thailand, where the best glutinous rice grows, ensuring delicious and nutritious flour
- Perfect for creating red bean mochi using simple ingredients like glutinous rice flour, sugar, coconut milk, and red bean paste
- Detailed recipe provided for making 12 red bean mochi with step-by-step instructions and images for easy preparation
| Package Weight | 1.5000 Pound |
Who Should Buy?
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Bakers and Chefs
Ideal for those making Asian desserts and pastries, providing excellent texture and chewiness that glutinous rice flour offers.
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Gluten-Free Dieters
Perfect for individuals seeking gluten-free alternatives in recipes, as it is naturally gluten-free and safe for consumption.
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Cultural Recipe Enthusiasts
Great for those interested in authentic Asian cooking, allowing users to create traditional dishes like mochi and rice cakes.
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Regular Flour Users
Not suitable for users who typically rely on all-purpose flour, as it behaves differently in baking recipes.
Product Description
Glutinous Rice Flour 16 Ounce Erawan
About This Item
Ubuy presents the HiT Erawan Glutinous Rice Flour, a premium quality rice flour that is perfect for all your cooking needs. Made from natural glutinous rice and water, this gluten-free rice flour is versatile and healthy. With Erawan Glutinous Rice Flour, you can create a wide range of delicious dishes, desserts, and snacks. From traditional Asian recipes to gluten-free baking, this authentic glutinous rice flour is a must-have in your pantry. Impress your family and friends with easy-to-make rice flour recipes using Erawan Glutinous Rice Flour.
Whether you are making dumplings, noodles, or steamed cakes, this rice flour will ensure the perfect texture and taste. Not only is it great for savory dishes, but Erawan Glutinous Rice Flour is also ideal for creating mouthwatering desserts. Prepare sweet rice balls, sticky rice pudding, or even crispy rice snacks that will satisfy your sweet tooth. Baking with gluten-free flour has never been easier. Substitute traditional wheat flour with Erawan Glutinous Rice Flour in your favorite recipes, and enjoy the same delicious results without the gluten. Choose Erawan Glutinous Rice Flour for its premium quality and authentic taste.
This 16-ounce pack will provide you with ample rice flour for all your culinary adventures. Add the HiT Erawan Glutinous Rice Flour to your cart now and elevate your cooking and baking to new heights with this versatile and healthy rice flour.
Customer Questions & Answers
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How to Shop Glutinous Rice Flour 16 Ounce Erawan Online From Ubuy?
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Is Glutinous Rice Flour 16 Ounce Erawan Available to Shop Online in Bangladesh?
Answer: Yes, at Ubuy Bangladesh this product is available for you to shop at a reasonable price. The Glutinous Rice Flour 16 Ounce Erawan is not available locally but you can trust us with our express shipping services. -
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How Long Does It Take to Get Product After Placing the Order?
Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
ERAWAN Rice Flour Editorial Review
Glutinous Rice Flour 16 Ounce Erawan is a top choice for baking Asian delicacies. Users praise its fine texture, likening it to powdered sugar, making it perfect for delicate tasks like dusting proofing baskets and surfaces before scoring sourdough. It's particularly recommended for crafting mochi, dumplings, and gluten-free wonton wrappers, showcasing a smooth consistency that adds a professional touch to home cooking. However, some have noted that while the flour is of good quality, the packaging may not be airtight, leading to occasional messiness during use.
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Pros
- Fine texture akin to powdered sugar
- Ideal for making mochi and dumplings
- Smooth consistency for perfect baking results
- Works wonderfully for gluten-free recipes
- Great for dusting proofing baskets
Cons
- Packaging could be improved for less mess
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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BDT 2338
Order now and get it around Friday, September 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Glutinous Rice Flour is used in various Asian dishes
- Ground in traditional water mill
- Delicious and nutritious
- Great for mochi, rice cake, baking, etc.
- Product of Thailand
- Made from the best glytinous rice
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