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Better Batter Gluten Free Bread Flour Blend 5lbs - Non-GMO, Organic, Vegan, Allergen Free, Kosher, Top 9 Free From Wheat, Dairy, Soy, Nuts, Egg, Sesame Cup-for-Cup, Mix Breads & Everyday Yeast Baking
Replace your baking flour without replacing your recipes. Our multipurpose Cup For Cup substitute allows you to enjoy a gluten free version of all your favorite recipes. No extra ingredients or conversions required.
Better Batter Gluten Free Bread Flour Blend 5lbs - Non-GMO, Organic, Vegan, Allergen Free, Kosher, Top 9 Free From Wheat, Dairy, Soy, Nuts, Egg, Sesame Cup-for-Cup, Mix Breads & Everyday Yeast Baking
Item #: 25010836

Better Batter Gluten Free Bread Flour Blend 5lbs - Non-GMO, Organic, Vegan, Allergen Free, Kosher, Top 9 Free From Wheat, Dairy, Soy, Nuts, Egg,

Item #: 25010836

BDT 5786

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Replace your baking flour without replacing your recipes. Our multipurpose Cup For Cup substitute allows you to enjoy a gluten free version of all your favorite recipes. No extra ingredients or conversions required.
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What Stands Out

Allergen Free
Specifically designed to be free from the top 9 allergens, this flour blend ensures safe baking for individuals with dietary restrictions, making it a go-to choice for families and health-conscious bakers.
Cup-for-Cup
This convenient cup-for-cup formula enables simple substitution in traditional recipes, allowing for seamless transitions to gluten-free baking without sacrificing flavor or texture.
Organic and Non-GMO
Made from organic, non-GMO ingredients, this flour blend appeals to environmentally-conscious consumers, providing a high-quality product that guarantees premium taste while supporting sustainable agriculture.

Product Details

Shop Better Batter Gluten Free Bread Flour Blend 5lbs - Non-GMO, Organic, Vegan, Allergen Free, Kosher, Top 9 Free From Wheat, Dairy, Soy, Nuts, Egg, Sesame Cup-for-Cup, Mix Breads & Everyday Yeast Baking online at a best price in Bangladesh. B087XB5HQ7
  • Better Batter Artisan Flour Blend is a versatile, gluten-free flour blend that is also gum, corn, and rice-free
  • Replace your regular baking flour with this cup-for-cup alternative for gluten-free versions of your favorite recipes
  • Certified gluten-free, Non-GMO, and kosher, this flour blend is suitable for vegans
  • Third-party certified to be free from the top 10 allergens including wheat, dairy, peanuts, and soy
  • Made with celiac-friendly ingredients including pearled sorghum flour, tapioca starch, and psyllium husk
  • Better Batter is committed to high-quality and safety standards, and donates 10% of earnings to organizations in need
Package Dimensions 12.48 x 10.35 x 3.62 inches (31.7 x 26.3 x 9.2 cm); 2.5 Pounds (1.13 kg)
Manufacturer Better Batter
Units 80.0 Ounce
Brand NameBetter Batter
Allergen InformationAllergen-Free
SpecialtyCertified Gluten-free, Certified Kosher, Vegan
Diet TypeGluten Free, Kosher, Vegan
Item FormRaw
Region of OriginUnited States
Set NameBreads, Gluten Free, Bread Flour Blend
Part NumberHU-XI-32
Container TypeBox with inner bag
FlavorBreads, Gluten Free, Bread Flour Blend
CuisineUniversal
Item Weight2.5 Pounds (1.13 kg)
Item Package Weight2.34 Kilograms
Number of Items1
Unit Count80.0 Ounce
Package Size Name5 lbs
Size80 Ounce (Pack of 1)
ColorBreads, Gluten Free, Bread Flour Blend

Who Should Buy?

Suitable For
  • Celiac Disease Sufferers

    Ideal for individuals with celiac disease needing gluten-free products without compromising taste and texture.

  • Vegan Bakers

    Perfect for vegan users looking for a versatile flour that aligns with their dietary restrictions.

  • Allergy-Conscious Consumers

    Suitable for those allergic to common allergens, ensuring safety and enjoyment in baking without worry.

Not Suitable For
  • Traditional Bakers

    May not meet expectations for traditional bread-making methods due to different ingredient properties.

Product Description

Better Batter Gluten Free Bread Flour Blend 5lbs - Non-GMO, Organic, Vegan, Allergen Free, Kosher, Top 9 Free From Wheat, Dairy, Soy, Nuts, Egg, Sesame Cup-for-Cup, Mix Breads & Everyday Yeast Baking

Have any Query? Chat with us

Customer Questions & Answers

  • Question: Is this blend suitable for making breads and pancakes?

    Answer: Yes, this blend works well for making breads, pancakes, and quickbreads.
  • Question: Is this flour mix certified gluten-free?

    Answer: Yes, it is certified gluten-free by GFCO.
  • Question: Does it contain any of the top 10 allergens?

    Answer: No, it is free from wheat, dairy, fish, crustacean, peanut, tree nuts, soy, sesame, and egg.
  • Question: Does anyone know the difference between this one and the one by gfJules?

    Answer: When I was first diagnosed with Celiac in 2007, I heard of Jules and ordered it. I gradually tried other gf flour mixes, and this is just my opinion. Jules & Better Batter bake up about the same, but to me both are more gritty than others. I therefore use Cup4Cup almost exclusively. Less gritty, always bakes up reliably, and fairly easy to find locally. Having to order flour online got old real quick, and I still don’t understand why Better Batter is so terribly expensive.
  • Question: What is the expiration date on this 5 lb bag of GF flour?

    Answer: The one I purchased had a 2 year expiration date.
  • Question: What are the ingredients?

    Answer: The ingredients in Better Batter are, rice flour, brown rice flour, tapioca starch, potatoe starch, xanthan gum, and pectin (lemon derivative).
  • Question: Trying to find a GF flour that doesn't leave the food gritty. Any suggestions?

    Answer: I find that Better Batter Gluten-Free flour is not gritty at all. I think it is one of the best gluten free flours on the market.
  • Question: Can it be used as a substitute for regular flour in a bread recipe for a bread maker?

    Answer: I've used it as a cup for cup substitute for all my old recipes and works great so I don't see why it wouldn't in a bread machine.
  • Question: What is the expiration date on this product?

    Answer: I do not know that there is an official expiration date, but the longer any flour sits around the more rancid it become (and gf flours tend to go faster). If you are not going to use it right away, I would keep it in the freezer.
  • Question: Can this flour be used for pancake?

    Answer: Yes it can. You can look at www.glutenfreeonashoestring.com for hundreds of gluten free recipes that you can use this flour with.
  • Question: Is this for a total of 20 pounds, with four of the five pound packages?

    Answer: No, 4 packages of 1lb, 4.5 ounces each.
  • Question: Does the company make a version without Xanthan gum? X gum can be made with corn (allergic) or soy (allergic) milk products again, allergic

    Answer: I believe they are working on a version without “gums”. However as far as I know it hasn’t launched as of yet.

Better Batter Wheat Flours & Meals Editorial Review

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