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isiBisi Gluten-Free Penne Rigate Pasta, 2 LB - Artisanal Corn and Rice Noodles - Vegan, Non-GMO, Made in Italy
Indulge in your favorite pasta recipes with our gluten-free pasta that has a great taste and texture—all while being vegan and non-GMO.
isiBisi Gluten-Free Penne Rigate Pasta, 2 LB - Artisanal Corn and Rice Noodles - Vegan, Non-GMO, Made in Italy
Item #: 90790568

isiBisi Gluten-Free Penne Rigate Pasta, 2 LB - Artisanal Corn and Rice Noodles - Vegan, Non-GMO, Made in Italy

Item #: 90790568

BDT 3908

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Indulge in your favorite pasta recipes with our gluten-free pasta that has a great taste and texture—all while being vegan and non-GMO.
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What Stands Out

Gluten-Free
Enjoy delicious pasta without gluten concerns. Perfect for those with dietary restrictions, isiBisi Rigatoni offers a delightful taste and texture, allowing everyone to savor pasta meals guilt-free.
Artisanal Quality
Crafted in Italy, these corn and rice noodles reflect artisanal methods, ensuring premium quality and authentic flavors. Each bite promises a superior eating experience that elevates your pasta dishes.
Vegan & Non-GMO
Healthy and ethical, isiBisi Rigatoni is made from non-GMO ingredients and is completely vegan, making it an ideal choice for health-conscious consumers seeking quality and sustainability in their meals.

Product Details

Shop isiBisi Gluten-Free Penne Rigate Pasta, 2 LB - Artisanal Corn and Rice Noodles - Vegan, Non-GMO, Made in Italy online at a best price in Bangladesh. B0D2YCCXD1
Package Dimensions 10.16 x 7.2 x 3.15 inches (25.8 x 18.3 x 8 cm); 2 Pounds (910 grams)
Manufacturer isiBisi
Units 32.0 Ounce
Brand NameisiBisi
Coin Variety 1Penne Rigate
Diet TypeGluten Free, Vegan
Container TypePack
FlavorNew 2 LB Penne
Set Name2 LB Penne Rigate Pasta
CuisineItalian cuisine
SpecialtyGluten Free
Age Range DescriptionAll Ages
Item Weight32 Ounces (907.2 grams)
Number of Items1
Item Package Weight0.92 Kilograms
Unit Count32.0 Ounce
Number of Pieces1
Size32 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Celiac Disease Patients

    Ideal for individuals with celiac disease needing gluten-free options for safe and enjoyable meals.

  • Vegans

    Perfect for those following a vegan diet, providing a delicious pasta alternative without animal products.

  • Health-Conscious Consumers

    Great for those seeking non-GMO and artisanal products, emphasizing quality and natural ingredients.

Not Suitable For
  • Traditional Pasta Lovers

    May not satisfy those accustomed to the texture and taste of traditional wheat pasta.

Product Description

isiBisi Gluten-Free Penne Rigate Pasta, 2 LB - Artisanal Corn and Rice Noodles - Vegan, Non-GMO, Made in Italy

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the main ingredients in isiBisi Gluten Free Rigatoni Pasta?

    Answer: isiBisi Gluten Free Rigatoni Pasta is made from a blend of corn flour and rice flour. This unique combination provides a delicious and authentic pasta experience while catering to those with dietary restrictions. The corn flour offers a subtle sweetness and enjoyable texture, making it a fantastic alternative to traditional wheat-based pasta. Additionally, being vegan and non-GMO ensures that this pasta aligns with healthy eating habits and sustainable choices.
  • Question: Is isiBisi Gluten Free Rigatoni Pasta suitable for vegan diets?

    Answer: Yes, isiBisi Gluten Free Rigatoni Pasta is 100% vegan, making it a great choice for those following a plant-based lifestyle. It contains no animal-derived ingredients, allowing you to enjoy hearty pasta dishes without compromising your dietary preferences. This versatility allows for a wide range of recipes, from classic marinara sauces to creamy vegan Alfredo, perfect for family dinners or meal prep.
  • Question: How does the taste of isiBisi Gluten Free Rigatoni compare to traditional pasta?

    Answer: isiBisi Gluten Free Rigatoni Pasta has a uniquely delightful taste that distinguishes it from traditional wheat pasta. Corn flour imparts a slightly sweet and rich flavor that many find appealing, while the rice flour contributes to its smooth texture. Many customers have remarked on its ability to hold sauces beautifully, making it an excellent choice for a variety of dishes. Whether served with a robust bolognese or a light pesto, this pasta promises to satisfy taste buds.
  • Question: Can I use isiBisi Gluten Free Rigatoni Pasta in traditional pasta recipes?

    Answer: Absolutely! isiBisi Gluten Free Rigatoni Pasta can be used in any traditional pasta recipe, making it a versatile ingredient in your kitchen. Just like wheat pasta, it works well in baked dishes, salads, and soups. Simply adjust cooking times slightly, as gluten-free pasta may require a bit more attention to prevent overcooking. Experimenting with your favorite Italian recipes will yield delicious results that everyone can enjoy.
  • Question: Is isiBisi Gluten Free Rigatoni Pasta a healthy option?

    Answer: Yes, isiBisi Gluten Free Rigatoni Pasta is considered a healthy option as it's made from organic, non-GMO ingredients. The corn and rice flours are free from gluten, making it safe for those with gluten sensitivities or celiac disease. Additionally, it provides a source of carbohydrates, suitable for fueling an active lifestyle. You can pair it with vegetables, legumes, or lean proteins for a balanced meal that’s both nutritious and satisfying.
  • Question: How should I store isiBisi Gluten Free Rigatoni Pasta?

    Answer: To maintain the quality and freshness of isiBisi Gluten Free Rigatoni Pasta, store it in a cool, dry place, ideally in an airtight container. This prevents moisture absorption and extends shelf life. Once cooked, any leftovers should be stored in the refrigerator and consumed within a few days. Use the cooked pasta in salads or reheated with your choice of sauce or toppings for a quick meal.
  • Question: Is isiBisi Gluten Free Rigatoni Pasta suitable for those with allergies?

    Answer: isiBisi Gluten Free Rigatoni Pasta is a suitable option for many individuals with specific allergies, especially those who are gluten-sensitive or have celiac disease. However, it’s crucial to check for any cross-contamination in your environment as it is processed in facilities that handle other grains. Being non-GMO and made from simple ingredients allows those with dietary restrictions to enjoy delicious pasta without worry.
  • Question: What cooking methods can I use for isiBisi Gluten Free Rigatoni Pasta?

    Answer: isiBisi Gluten Free Rigatoni Pasta can be cooked in boiling water, just like traditional pasta. Bring water to a rolling boil, add salt, and cook the pasta until al dente, stirring occasionally. You can also use it in baked dishes, where the pasta will absorb flavors and become a delightful part of the meal. This adaptability makes it an ideal ingredient for both stovetop and oven recipes.
  • Question: Can I find isiBisi Gluten Free Rigatoni Pasta in bulk?

    Answer: Yes, many retailers offer isiBisi Gluten Free Rigatoni Pasta in bulk packaging. Purchasing in larger quantities can be more economical and ensures that you always have this delicious pasta on hand for family meals or meal prepping. Be sure to check local grocery stores or online options that focus on organic or health-conscious products.
  • Question: Where can I buy isiBisi Gluten Free Rigatoni Pasta in Bangladesh?

    Answer: You can buy isiBisi Gluten Free Rigatoni Pasta from Ubuy, which ships a wide range of products right to your doorstep in Bangladesh. Their platform provides a seamless shopping experience, and you can explore other related healthy food options available on the site. Ubuy offers quick access to this artisanal pasta, making it a convenient choice for your gluten-free pantry!

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