365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
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365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
This is your all-purpose go-to.
365 by Whole Foods Market, All Purpose Flour, 80 Ounce
Item #: 97668273

365 by Whole Foods Market, All Purpose Flour, 80 Ounce

Item #: 97668273

BDT 2798

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Only 5 items left in stock.
Order now and get it around Friday, August 14
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What Stands Out

Versatile Use
This all-purpose flour is ideal for various baking needs, from bread to pastries, ensuring versatility and convenience for home bakers.
Bulk Packaging
The 80-ounce pack of four provides ample supply, reducing the need for frequent trips to the store, perfect for avid bakers and families.
Quality Assurance
Sourced by Whole Foods, this flour meets high-quality standards, ensuring that customers receive a pure and wholesome product for all their cooking and baking endeavors.

Product Details

Shop 365 by Whole Foods Market, All Purpose Flour, 80 Ounce online at a best price in Bangladesh. B0D159XFLC
  • Made with select hard red wheat
  • Perfect for all-purpose baking
  • Enriched with vitamins and minerals
  • Unbleached formula
  • Family farm sourced
  • Consistent results
  • Versatile formula
  • Premium quality
Product Dimensions 4.25 x 5.85 x 9.15 inches (10.8 x 14.9 x 23.2 cm); 4.83 Pounds (2.19 kg)
UPC 099482414474
Manufacturer 365 by Whole Foods Market
Units 80.0 Ounce
Brand Name365 by Whole Foods Market
Allergen InformationWheat
SpecialtyPlaceholder
Diet TypeVegan
Item Formpowder
Part Number0099482414474
Container TypeBag
FlavorFlour All Purpose
CuisineAmerican cuisine
Item Package Weight2.19 Kilograms
Number of Items1
Unit Count80.0 Ounce
Package Size Name80 Ounce
Size80 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for those who enjoy baking a variety of goods like bread, cookies, and pastries regularly.

  • Family Cooking

    Perfect for families needing a versatile flour for everyday recipes, ensuring consistent results in meals.

  • Bulk Buyers

    Great for those who prefer to stock up on essentials, providing convenience without frequent trips to the store.

Not Suitable For
  • Gluten-Free Dieters

    Not suitable for individuals with gluten intolerance or celiac disease, as it contains wheat flour.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the protein content in 365 by Whole Foods Market All Purpose Flour?

    Answer: The protein content in 365 by Whole Foods Market All Purpose Flour is approximately 10-12%. This range makes it suitable for a variety of baking applications, such as bread, pastries, and cookies. Higher protein content contributes to the gluten formation, essential for achieving the desired texture in baked goods. For instance, if you’re aiming to bake crusty artisan bread or chewy muffins, this flour can provide the right structure.
  • Question: Is 365 by Whole Foods Market All Purpose Flour organic?

    Answer: No, 365 by Whole Foods Market All Purpose Flour is not labeled as organic. However, it is made from high-quality wheat that is milled to ensure consistent performance for home and professional bakers. While organic flours may be preferred for certain recipes, this all-purpose flour offers versatility and reliability for everyday cooking needs, from thickening sauces to making pizza dough.
  • Question: Can I use 365 by Whole Foods Market All Purpose Flour for gluten-free baking?

    Answer: No, 365 by Whole Foods Market All Purpose Flour contains gluten, which is essential for many traditional baking recipes. For gluten-free baking, you would need to look for a dedicated gluten-free flour blend. If you're experimenting with recipes that require a substitute, you might consider a gluten-free mix alongside binding agents like xanthan gum to achieve the right texture.
  • Question: How should I store 365 by Whole Foods Market All Purpose Flour?

    Answer: To maintain freshness, store 365 by Whole Foods Market All Purpose Flour in a cool, dry place in an airtight container. Ideally, a sealed container helps to prevent moisture and pests from contaminating the flour. Proper storage is crucial for prolonging shelf life and maintaining the quality, which is particularly important for recipes that require precise measurements for optimal results.
  • Question: What recipes can I make with 365 by Whole Foods Market All Purpose Flour?

    Answer: You can use 365 by Whole Foods Market All Purpose Flour for numerous recipes, including cakes, cookies, bread, and pancakes. Its versatility allows for a wide range of culinary creations. For instance, if you're baking cookies, the flour can be combined with butter and sugar to create a classic dough. Alternatively, you might use it in savory dishes to make homemade pasta or as a thickening agent for sauces.
  • Question: Is 365 by Whole Foods Market All Purpose Flour suitable for bread making?

    Answer: Yes, 365 by Whole Foods Market All Purpose Flour is suitable for bread making. With its protein content, it helps create the gluten structure necessary for chewy, well-risen loaves. When making standard loaves or artisan bread, the flour's properties provide the perfect balance for both soft and crusty bread textures, ensuring delicious results in your baking endeavors.
  • Question: Can I substitute 365 by Whole Foods Market All Purpose Flour with other types of flour?

    Answer: Yes, you can substitute 365 by Whole Foods Market All Purpose Flour with other types of flour, but the texture and outcome of your recipe might vary. For example, using bread flour may result in a chewier consistency, while cake flour can yield a softer, lighter product. If you decide to substitute, consider the specific characteristics of the flour and adjust your recipe accordingly to achieve the best results.
  • Question: What is the best way to measure 365 by Whole Foods Market All Purpose Flour?

    Answer: The best way to measure 365 by Whole Foods Market All Purpose Flour is by using the scoop and level method. First, fluff the flour in its container, then scoop it gently into your measuring cup without packing it down. Finally, scrape the excess off with a straight edge for an accurate measurement. This method ensures your recipes turn out as intended, preventing dry or overly wet results.
  • Question: Is there any additives in 365 by Whole Foods Market All Purpose Flour?

    Answer: 365 by Whole Foods Market All Purpose Flour does not contain any unnecessary additives or preservatives. It is purely made from wheat, milled to create flour that is perfect for a variety of cooking and baking needs. The absence of additives ensures that you can use it for wholesome baking, providing a cleaner ingredient option for health-conscious consumers who prefer simple, high-quality products.
  • Question: Where can I buy 365 by Whole Foods Market, All Purpose Flour, 80 Ounce?

    Answer: You can buy 365 by Whole Foods Market, All Purpose Flour, 80 Ounce at Ubuy, a reliable online platform that offers a wide selection of products. Ubuy provides an effective shopping experience with easy access to this and other quality items, ensuring you get what you need conveniently and efficiently.

365 by Whole Foods Market Wheat Flours & Meals Editorial Review

### The 365 by Whole Foods Market All-Purpose Flour has garnered positive feedback from customers, particularly for its quality and versatility in baking. Users appreciate that it is unbleached, making it an ideal choice for those baking bread or feeding sourdough starters. The flour's texture has been Consistently praised, ensuring a reliable experience every time it’s used. Many customers have noted that the flour’s performance is excellent across a variety of recipes, from fluffy pancakes to crispy biscuits, helping them achieve the desired results without disappointment. The flour comes packaged in a simple paper sack, which has received approval for its environmentally friendly approach, eliminating plastic waste commonly found in other flour packaging. Overall, 365 by Whole Foods Market has built a reputation for quality among home bakers, many of whom trust the brand due to its Consistency and positive track record. With this flour, users feel confident in their baking endeavors, often emphasizing its absence of contaminants like weevils, which is a common concern in bulk flour purchases. ### Pros and Cons **

Customer Reviews & Ratings

4.7
8469 customers ratings
  • 5 Star
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  • 4 Star
    11%
  • 3 Star
    4%
  • 2 Star
    1%
  • 1 Star
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Pros

  • High quality and versatile for various baking needs
  • Unbleached and environmentally friendly packaging
  • Consistent texture and performance in recipes
  • Trustworthy brand with a positive reputation among users
  • Absence of contaminants such as weevils

Platform Trust & Buyer Confidence

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BDT 2798

Order now and get it around Friday, August 14

QTY:

Only 5 items left in stock.
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Features & Benefits

  • Milled from select hard red wheat.
  • Grown on family-owned farms in high mountain valleys.
  • Unbleached and enriched with vitamins and minerals.
  • Expertly milled for perfect consistency.
  • Meets rigorous quality standards, prohibiting over 100 controversial ingredients.
  • Ideal for any recipe calling for flour.

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