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- Ethiopian Teff Sourdough Starter Culture (2)
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Item #:
93322189
Ethiopian Teff Sourdough Starter Culture (2)
Item #:
93322189
BDT 3810
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Tuesday, July 21
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Elevate your pizza-making experience with this extraordinary gluten-free Ethiopian teff sourdough starter.
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What Stands Out
Authentic Fermentation
Harness the traditional fermentation process of Ethiopian teff with a starter culture that ensures rich flavor and nutrition, perfect for artisanal bread enthusiasts seeking authentic recipes.
Gluten-Free Option
Ideal for those with gluten sensitivities, this teff sourdough starter allows you to enjoy sourdough bread without worry, addressing dietary restrictions while not compromising on taste.
Nutrient-Rich
Packed with essential nutrients and high protein content, this sourdough starter not only enhances your baking but also contributes to a healthy diet, making each bread loaf both delicious and wholesome.
Product Details
- 100% Organic Teff Flour with Active Cultures
- Our 100% organic teff flour is carefully crafted with active cultures to bring you a wholesome and nutritious addition to your daily routine. Enjoy the benefits of this probiotic-rich blend that supports your digestive health and overall well-being.
- Approximately 1/2 teaspoon of our premium Ethiopian Teff sourdough starter culture. This ideal quantity ensures that you have enough to initiate the activation process twice, allowing for a second attempt if necessary (wink-wink).
- Sourdough is a type of mesophilic ferment, which means it cultures best at room temperature. This natural fermentation process gives sourdough its unique flavor and texture, making it a popular choice for bread enthusiasts.
- Ships dehydrated and does not include jar.
- This gluten free starter is made in a facility that also processes wheat, dairy, and other possible allergens.
- To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
- Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.
| Package Dimensions | 4 x 3 x 0.25 inches (10.2 x 7.6 x 0.6 cm); 0.07 ounces (1.98 grams) |
| Manufacturer | Positively Probiotic |
| Units | 1.0 Ounce |
| Brand Name | Positively Probiotic |
| Specialty | Gluten Free |
| Item Form | Powder |
| Container Type | Bag |
| Item Weight | 2 Grams |
| Item Package Weight | 2 Grams |
| Number of Items | 2 |
| Unit Count | 1.0 Ounce |
| Size | 0.5 Ounce (Pack of 2) |
Who Should Buy?
-
Gluten Sensitivity
Ideal for those with gluten intolerance, as teff is naturally gluten-free and supports healthy digestion.
-
Sourdough Enthusiasts
Perfect for bakers interested in exploring unique sourdough flavors and textures using traditional Ethiopian teff.
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Health-Conscious Consumers
Great for individuals seeking nutritious bread options, enriched with protein, fiber, and essential minerals.
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Immediate Results
Not suitable for users needing fast baking solutions, as sourdough cultures require time to ferment and develop.
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Standard Wheat Users
May not appeal to traditional bakers looking for standard wheat sourdough options, as teff has distinct properties.
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Infrequent Bakers
Not ideal for those who rarely bake, as maintaining a sourdough starter requires regular feeding and care.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Is this starter gluten-free?
Answer: Yes, our Ethiopian teff sourdough starter is gluten-free. -
Question:
How much do I need to activate the starter?
Answer: Approximately 1/2 teaspoon is enough to initiate the activation process twice. -
Question:
Are there allergens in the facility where this is made?
Answer: Yes, it is made in a facility that also processes wheat, dairy, and other allergens.
Positively Probiotic Sourdough Starters Editorial Review
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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6/7/2026 · via Trustpilot
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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BDT 3810
Order now and get it around Tuesday, July 21
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 100% organic teff flour with active cultures for a nutritious boost.
- Ideal for both seasoned bakers and beginners, enhancing culinary creations.
- Unique flavor and texture from natural fermentation processes.
- Ships dehydrated for convenience and sustainability.
- User-friendly activation instructions available online.
- Supports digestive health with probiotic-rich blend.
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