- Home Page /
- Grocery & Gourmet Food /
- Pantry Staples /
- Sauces, Gravies & Marinades /
- Sauces /
- Asian /
- Fish Sauce /
- Chin-Su Salmon Fish Sauce, Premium Vietnamese...
Chin-Su Salmon Fish Sauce, Premium Vietnamese Dipping Sauce, Well-rounded Taste, Umami Flavor Booster
BDT 2183
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
18%
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Delicious to the last drop, fermented in Vietnam by centuries-old method for the truly Vietnamese taste of fish sauce.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
What Stands Out
Product Details
- WELL-ROUNDED TASTE: barrel aged fish sauce, harmonized with salmon flavor to kick up umami flavor in all dishes.
- JUST POUR & DIP: ideal for dipping the fish sauce itself or creating a simple but perfect dipping sauce with an addition of limes, chilies & ginger.
- ADDS UMAMI PUNCH TO ALL DISHES: additional richness of umami flavor, elevates all kinds of dishes.
- FROM A TRUSTED FISH SAUCE MANUFACTURER IN VIETNAM.
| Product Dimensions | 10 x 3 x 3 inches (25.4 x 7.6 x 7.6 cm); 1.06 Pounds (480 grams) |
| Department | All Ages |
| Manufacturer | Masan Consumer |
| Units | 16.91 Fluid Ounces |
| Flavor | Salmon |
| Brand Name | CHIN-SU |
| Container Type | Bottle |
| Specialty | Low Sodium |
| Region of Origin | Southeast Asia |
| Item Form | Liquid |
| Part Number | a4a042cf4fd6 |
| Set Name | Chin-Su Premium Salmon Fish Sauce |
| Cuisine | Vietnamese |
| Recommended Uses For Product | Cooking, Dipping |
| Item Weight | 16.9 Ounces (479.12 grams) |
| Item Package Weight | 1.04 Kilograms |
| Unit Count | 16.91 Fluid Ounces |
| Number of Items | 1 |
| Size | 500 ml |
| Color | brown |
Who Should Buy?
-
Culinary Enthusiasts
Perfect for home cooks who enjoy experimenting with authentic Vietnamese flavors and enhancing dishes with umami.
-
Dipping Sauce Lovers
Ideal for those who appreciate versatile dipping sauces for spring rolls, dumplings, or grilled meats.
-
Health-Conscious Eaters
A great choice for individuals seeking low-calorie flavor enhancements without artificial additives or preservatives.
-
Vegan Consumers
Not suitable for those following a vegan or vegetarian diet due to its fish-based ingredients.
-
Salt-Sensitive Individuals
May not be appropriate for people monitoring sodium intake as fish sauces can be high in salt.
-
Kids' Palates
Not the best option for children who prefer milder flavors, as fish sauce can be intense for them.
Product Description
Customer Questions & Answers
-
Question:
What is CHIN-SU Fish Sauce made from?
Answer: CHIN-SU Fish Sauce is crafted from high-quality fish, particularly anchovies, and salt, fermented to perfection. The traditional production process involves natural fermentation, allowing the flavors to develop richly while retaining nutritional value. This premium fish sauce is ideal for enhancing the taste of various Vietnamese dishes, such as pho, banh xeo, or dipping sauces, making it a staple in both home and restaurant kitchens. -
Question:
How should I store CHIN-SU Fish Sauce?
Answer: To ensure optimal flavor and freshness, CHIN-SU Fish Sauce should be stored in a cool, dry place, away from direct sunlight. Once opened, it's best to keep it refrigerated. This helps preserve its quality while preventing spoilage, allowing you to enjoy its savory taste for a longer period. Use it in marinades, dressings, or as a condiment to elevate your meals. -
Question:
What are some common uses for CHIN-SU Fish Sauce?
Answer: CHIN-SU Fish Sauce is a versatile ingredient widely used in Vietnamese cuisine. It can be used as a seasoning for soups, stir-fries, or marinades. Additionally, you can mix it into dipping sauces or salads for an umami kick. This sauce is particularly excellent for drizzling over grilled meats, seafood, and vegetable dishes, enhancing flavors while providing a authentic Vietnamese culinary experience. -
Question:
Is CHIN-SU Fish Sauce gluten-free?
Answer: Yes, CHIN-SU Fish Sauce is generally gluten-free, making it a suitable option for individuals with gluten sensitivities. The primary ingredients include fish and salt, without any added wheat products. Always check the label for specific details, as formulations may change. Enjoy it confidently in your favorite dishes, from pho to spring rolls, without worrying about gluten content. -
Question:
Can I use CHIN-SU Fish Sauce in non-Vietnamese recipes?
Answer: Absolutely! CHIN-SU Fish Sauce can enhance a wide variety of dishes beyond Vietnamese cuisine. It can be a fantastic addition to marinades for grilled meats, stir-fry sauces, and salad dressings. The depth of flavor it brings can elevate cuisines such as Thai, Chinese, and even Mediterranean dishes. Experiment by adding it to pasta sauces or roasted vegetables for an unexpected twist. -
Question:
What makes CHIN-SU Fish Sauce premium?
Answer: CHIN-SU Fish Sauce is considered premium due to its authentic production process utilizing high-quality ingredients sourced from Phu Quoc Island, renowned for its fish sauce craftsmanship. The natural fermentation process enhances the flavor profile, resulting in a rich, complex taste that sets it apart from ordinary fish sauces. This quality ensures consistent performance in enhancing the umami essence of your meals. -
Question:
Is there a difference between regular and premium fish sauce?
Answer: Yes, there is a significant difference between regular and premium fish sauce. Premium fish sauces, like CHIN-SU, are crafted using superior ingredients and a traditional fermentation process, leading to a richer, deeper flavor and aroma. In contrast, regular fish sauces may contain additives or be produced faster, resulting in a less complex taste. For authentic dishes, premium options are preferred for their flavor enhancement capabilities. -
Question:
Can I use CHIN-SU Fish Sauce for vegetarian dishes?
Answer: While traditionally made from fish, CHIN-SU Fish Sauce can still be used in vegetarian dishes to add depth of flavor. Many vegetarian recipes call for umami flavoring, and a small amount of fish sauce can enrich sauces, marinades, and dressings. However, for a fully vegetarian alternative, consider using mushroom-based sauces or soy sauce infused with umami for similar effects. -
Question:
How spicy is CHIN-SU Fish Sauce?
Answer: CHIN-SU Fish Sauce is not spicy; it's primarily known for its savory and umami flavors rather than heat. If you're looking to add spice to your dishes, you can easily combine it with chili paste or fresh peppers. Its balanced flavor profile allows it to complement spiciness nicely without overwhelming the dish, making it suitable for those who prefer milder tastes. -
Question:
Where can I buy CHIN-SU Fish Sauce?
Answer: You can purchase CHIN-SU Fish Sauce from Ubuy available in Bangladesh. They provide a reliable platform for purchasing this authentic Vietnamese condiment, ensuring quality and accessibility for your culinary needs. Explore Ubuy to enhance your kitchen with this premium fish sauce and experience the authentic flavors of Vietnamese cuisine in your dishes.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
BDT 2183
Order now and get it around Wednesday, July 08
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Authentic fish sauce from a trusted Vietnamese manufacturer.
- Fresh anchovies are salted on the boat right after catching.
- Fermented using a centuries-old method for unparalleled flavor.
- Rich in umami, ideal for dipping, cooking, and marinating.
- Completely natural: no preservatives, artificial flavors, or added colors.
- Gluten-free and packed with genuine taste.














