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YOUSUNLONG Sakimaru Knife Ultimate Slice Carving Knife 15 inch(380mm) Japanese Damascus Steel Suitable for cutting tuna and salmon - Natural Walnut
BDT 22850
Price Details
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This is an indispensable knife for professional chefs.
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Product Details
| Item Weight | 1.5 lbs (680 grams) |
Who Should Buy?
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Professional Chefs
Ideal for chefs specializing in sushi and sashimi, allowing precision slicing of tuna and salmon.
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Home Cooks
Perfect for home cooks who enjoy preparing seafood dishes with exceptional finesse and quality.
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Gift Seekers
A great gift choice for culinary enthusiasts due to its attractive design and packaging.
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Inexperienced Users
Not suitable for those with limited knife skills who may struggle with its specialized design.
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Occasional Cooks
Not ideal for casual cooks who rarely prepare fish, as its features are underutilized.
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Budget Shoppers
May not appeal to those seeking affordable kitchen tools, as it is positioned at a higher price point.
Product Description
YOUSUNLONG Sakimaru Knife Ultimate Slice Carving Knife 15 inch(380mm) Japanese Damascus Steel Suitable for cutting tuna and salmon - Natural Walnut Handle With Leather Sheath and Gift box
Customer Questions & Answers
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Question:
What materials are used in the YOUSUNLONG Sakimaru Knife?
Answer: The YOUSUNLONG Sakimaru Knife is expertly crafted from high-quality Japanese Damascus steel, known for its exceptional durability and ability to hold a sharp edge. The blade features a distinctive pattern created by layering different steels, which not only enhances its strength but also makes it aesthetically pleasing. The handle is made from natural walnut, offering a comfortable grip and a classic look. This combination of materials makes the knife particularly suitable for slicing through delicate fish like tuna and salmon. -
Question:
Is the YOUSUNLONG Sakimaru Knife suitable for home cooks?
Answer: Absolutely! The YOUSUNLONG Sakimaru Knife is designed for both professional chefs and home cooks who seek precision in their culinary tasks. Its 15-inch blade is perfect for the clean, smooth cuts required when preparing sushi or sashimi. Whether you're an enthusiast or a novice, this knife will enhance your cooking experience and enable you to create restaurant-quality dishes at home. -
Question:
How should I care for my YOUSUNLONG Sakimaru Knife?
Answer: To maintain the quality and performance of your YOUSUNLONG Sakimaru Knife, it's essential to hand wash it with mild soap and dry it immediately to prevent rust. Regular honing will keep the blade sharp, while periodic professional sharpening will restore it to its original edge. Proper storage in a knife block or magnetic strip is advised to protect the blade and ensure safety in your kitchen. -
Question:
Can the YOUSUNLONG Sakimaru Knife be used for other types of foods?
Answer: While the YOUSUNLONG Sakimaru Knife excels in cutting fish, it can also be effectively used for slicing other proteins such as meats and poultry. Its long, flexible blade can navigate through various textures, providing smooth and precise cuts. It’s ideal for preparing dishes that require fine slicing or filleting, making it a versatile tool for any kitchen. -
Question:
What is the blade length of the YOUSUNLONG Sakimaru Knife?
Answer: The YOUSUNLONG Sakimaru Knife features a 15-inch (380mm) blade, which is ideal for professional slicing tasks. This length allows for efficient cuts, enabling the user to carve through large cuts of fish or meat with one smooth motion. The elongated design reduces the need for sawing, making it perfect for achieving even, razor-thin slices that are essential for sushi and sashimi. -
Question:
What is the weight of the YOUSUNLONG Sakimaru Knife?
Answer: The YOUSUNLONG Sakimaru Knife strikes a balance between weight and control, typically weighing in at just under a pound. This weight allows for both stability while performing cuts and the agility needed for delicate slicing. Users will appreciate how its thoughtful design facilitates long usage without fatigue, making it perfect for both home cooking and professional settings. -
Question:
Does the YOUSUNLONG Sakimaru Knife have a full tang design?
Answer: Yes, the YOUSUNLONG Sakimaru Knife features a full tang design, where the blade extends through the entire length of the handle. This construction contributes to the knife's balance and strength, ensuring better control during slicing activities. A full tang design is favored by chefs for its robust nature and improved stability, especially when performing detailed work. -
Question:
Is this knife suitable for left-handed users?
Answer: While the YOUSUNLONG Sakimaru Knife is primarily designed for right-handed use, many left-handed users report that they can still utilize it effectively due to its balanced design and smooth blade. Left-handed users may want to practice to get accustomed to the knife’s grip and handling. Overall, it can be a versatile tool in the right hands. -
Question:
How does the Damascus steel affect performance?
Answer: The use of Damascus steel in the YOUSUNLONG Sakimaru Knife greatly enhances its cutting performance and longevity. The layered steel structure provides excellent edge retention and resistance to wear, allowing for razor-sharp slicing. The unique properties of this steel not only ensure durability but also add beauty to the blade, making it an impressive addition to your kitchen tools. -
Question:
Where can I buy the YOUSUNLONG Sakimaru Knife in Bangladesh?
Answer: You can purchase the YOUSUNLONG Sakimaru Knife at Ubuy. They offer a wide selection of high-quality kitchen tools, making it easy to find the knife you need for your culinary adventures. Ubuy is known for its customer service and convenient shopping experience, ensuring that you can acquire this premium knife with ease.
YOUSUNLONG Chef's Knives Editorial Review
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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BDT 22850
Order now and get it around Thursday, July 09
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- High-quality, sharp 67-layer forged high-carbon steel blade.
- Exceptional cutting ability for meats and fish.
- Lightweight and ergonomic design for comfortable grip.
- Anti-sticking and anti-corrosion properties enhance efficiency.
- Beautifully packaged, perfect as a gift for chefs or cooking enthusiasts.
- Ideal for precise cutting, slicing, dicing, and deboning.