Kitchen Basics 3 N 1 Manual Meat and Vegetable Grinder Mincer, 3 Size Sausage Stuffer, Pasta Maker Bowl Inluded

The Kitchen Basics 3 N 1 Manual Meat and Vegetable Grinder Mincer is a versatile tool that can be used for grinding meat, making sausage, and even making pasta. While some users have had issues with its durability, overall it is Considered to be a good buy for small jobs of 1-10 lbs of meat. The grinder is easy to clean by taking it apart and hand washing it. The grinding mechanism slides off the base for easy cleaning. However, the base cannot be immersed in water. Some users have mentioned that the Kitchen Basics grinder is similar to the Norpro grinder, but it is unclear if it comes with a user manual. The grinder comes with two different discs, a rough-cut disc with 3/8 inch holes and a fine-cut disc with 3/16 inch holes. Users have had success using the fine-cut disc to mince fruits for making relishes. One limitation of the Kitchen Basics grinder is that it is not able to grind meat with bones effectively. The blades are made of plastic, so grinding bones would not be recommended. Additionally, one user inquired about using the grinder to chop up banana peels and citrus peels for composting, but it is noted that a big chef's knife would likely be more effective for this purpose. Overall, the Kitchen Basics 3 N 1 Manual Meat and Vegetable Grinder Mincer is a decent product for small grinding jobs. It is easy to clean and comes with two different disc sizes. However, it may not be suitable for grinding meat with bones or for finely chopping items for composting.