Krusteaz Gluten Free Double Chocolate Brownie Mix, Includes Chocolate Chips, Certified GF, Gluten Free Baking Mix, 20-ounce Boxes (Pack of 8)

The Krusteaz Gluten-Free Cinnamon Swirl Crumb Cake and Muffin Mix is an excellent choice when it comes to making a quick and easy gluten-free snack. It is an excellent mix for anyone who is looking for that delicious cinnamon flavor, which comes with a lovely, sweet crumbly topping. The recipe on the box calls for just a few ingredients- an egg, oil, and a small amount of water. The cake mix is simple to put together and can be made in advance. The cake is moist and holds together well, which is often not the case with gluten-free baked goods. Unlike other gluten-free cake mixes, this one has a relatively long shelf life of about a year. The mix can also be used to make muffins, which according to one review, were better than most bakery muffins. The muffins freeze well and can be stored in an airtight container for up to 2-3 months. The mix is also versatile enough to make a Bundt cake, and if using a standard-size Bundt, one package should suffice. While the instructions recommend baking at 350 degrees, some reviewers note that with substitutions, the baking time may vary. While most reviewers had positive things to say about the Krusteaz Gluten-Free Cinnamon Swirl Crumb Cake and Muffin Mix, there were a few grievances. One reviewer noted that they prefer King Arthur gluten-free baking mixes over Krusteaz, while another stated that the cake was too sweet and had an off-putting texture, even after making substitutions and adhering to the instructions. Overall, Krusteaz Gluten-Free Cinnamon Swirl Crumb Cake and Muffin Mix is an excellent gluten-free cake mix with a delicious cinnamon flavor and satisfying texture.