Butterball is a well-known brand that specializes in producing high-quality turkey products. They offer a wide range of turkey products including whole turkeys, turkey breasts, ground turkey, turkey sausages, and deli meats. Butterball has become a trusted name in the industry, known for their commitment to providing tasty, convenient, and healthy turkey options for consumers.
Butterball was established in 1954 in Mount Olive, North Carolina.
Originally founded as a joint venture between Swift & Company and Maxwell Farms.
Butterball became the top turkey brand in the United States by the early 1990s.
In 2006, Butterball opened a new processing plant in Carthage, Missouri.
Over the years, Butterball has expanded its product range to include various turkey cuts and value-added products.
In 2013, Butterball introduced a line of organic and antibiotic-free turkeys.
Today, Butterball continues to be a leading supplier of turkey products across the country.
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Butterball offers whole turkeys that are perfect for holiday feasts or any special occasion. They are known for their tender and juicy meat.
Butterball provides turkey breasts that are boneless and convenient to prepare. They are a healthier alternative to traditional cuts of meat.
Butterball offers ground turkey that is lean and versatile, making it a popular choice for various recipes, including burgers, meatballs, and chili.
Butterball produces turkey sausages that are flavorful and low in fat. They are a healthier alternative to pork sausages.
Butterball offers a range of turkey deli meats including sliced turkey breast, turkey ham, and turkey pastrami. They are perfect for sandwiches and wraps.
The best way to cook a Butterball turkey is to roast it in the oven at a temperature of 325°F. Make sure to follow the cooking instructions provided on the packaging for the desired size of the turkey.
Yes, Butterball turkeys are gluten-free. However, it's always recommended to read the labels and check for any allergen information before consumption.
Yes, Butterball offers a line of organic turkeys that are raised without the use of antibiotics or hormones. They are fed a vegetarian diet and have access to the outdoors.
Yes, you can freeze Butterball deli meats. It is recommended to wrap them tightly in plastic wrap or store them in freezer bags to maintain freshness.
Yes, many Butterball turkeys come with a built-in pop-up timer that pops up when the turkey reaches the recommended internal temperature, ensuring it is cooked properly.
